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Pretzel Dip Recipe

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This recipe for Pretzel Dip, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kris Birkholz
Added: Friday, October 24, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz Cream Cheese, softened
1/3 C Ketchup
2 T French Salad Dressing
1/2 Onion, grated

Directions:
Directions:
Beat cream cheese until soft and smooth. Add remaining ingredients and beat until well blended. Serve with pretzel rods and crackers.

 

 

 

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