This recipe for Mexican Casserole, by Darlene Burns, is from The Hen Party Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 lb ground beef 1 med onion, chopped 1/3 tsp oregano 1/8 tsp garlic salt 1 medium pkg tortilla chips 1 can kidney beans 2 cans tomato sauce Grated cheese
Brown meat and add seasonings. Add tomato sauce. Grease casserole dish and alternate the ingredients in this order: tortilla chips, meat mixture, then kidney beans, repeat 2 or three times, topping with chips. Cover with grated cheese, and bake in 350 degree oven, for 30 minutes.
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