"Cookery is not chemistry. It is an art. It requires instinct and taste rather than exact measurements."--Marcel Boulestin

Fried Chicken Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fried Chicken, by , is from The Hen Party Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Darlene Burns
Added: Thursday, October 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Breast and Thigh chicken pieces
1 qt buttermilk
2 C self rising flour
1 Tbs Paprika
1 tsp pepper
Salt, to taste
tsp nutmeg
Cooking oil

Directions:
Directions:
Take chicken pieces and cover with buttermilk. Let soak overnight. In a gallon size bag, add dry ingredients together. Close and shake to mix thoroughly. Take chicken pieces out of buttermilk and put in bag to coat thoroughly. Heat oil in fry pan to 350, and cook chicken for 15 minutes.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

188W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!