"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Creamy Strawberry Dessert Recipe

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This recipe for Creamy Strawberry Dessert, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Carrie Dennis
Added: Thursday, October 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C. crushed vanilla wafers (about 40)
1/2 C. sugar
1/2 C. packed brown sugar
1/2 C. butter or margarine, melted
2 (3 0z.) pkgs. strawberry gelatin
1 C. boiling water
1 (16 oz.) pkg. frozen sliced strawberries, sweetened
1 (14 oz. ) can sweetened condensed milk
1 (12 oz. ctn. whipped topping

Directions:
Directions:
In a bowl, combine wafer crumbs, sugar and butter. Press into an ungreased 9x13 pan. Refrigerate for 30 minutes. Meanwhile, in a bowl dissolve gelatin in boiling water. Stir in strawberries and condensed milk. Refrigerate for 30 minutes or until partially set. Then, fold whipped topping into strawberry mixture. Refrigerate for 2 hours or until set. Cut into squares.

 

 

 

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