"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Apple Pie or Bars Recipe

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This recipe for Apple Pie or Bars, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Schlais
Added: Thursday, October 23, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 C Apples (Cortland, Breaburn or MacIntosh)
1 C Sugar
1/2 T Cinnamon
1/4 C Flour
2 Pie Crusts

Directions:
Directions:
Put 1 crust in the bottom of the pie dish. Mix all filling ingredients and pour into pie dish. Place remaining crust on top of the pie and cut small slits to allow vapors to escape. Bake pie at 375 for 40 minutes.

Number Of Servings:
Number Of Servings:
1 pie
Personal Notes:
Personal Notes:
This makes great Apple Bars as well. Double the crust and pie recipes and use a cake pan.

 

 

 

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