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Bisquick Dumplings Recipe

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This recipe for Bisquick Dumplings, by , is from The Women In My Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Stingley
Added: Wednesday, October 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 Cups Bisquick
2/3 Cup Milk

Directions:
Directions:
Mix until soft dough forms, drop by spoonfuls into boiling stew. Cook uncovered over low heat 10 minutes, cover and cook another 10 minutes. Makes 10 to 12 dumplings.

Personal Notes:
Personal Notes:
You will need to stew your chicken first.

 

 

 

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