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Mango Salsa Recipe

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This recipe for Mango Salsa, by , is from The Calvey Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
m j calvey
Added: Wednesday, October 22, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. diced tomatoes,
1 fresh mango, peeled and diced,
1 bell pepper seeded and diced,
6 green onions with tops diced,
1 large fresh jalapeņo, seeded and diced,
1/4 c. lime juice,
1/2 c. fresh cilantro, chopped,
1/4 c. pecan pieces

Directions:
Directions:
Combine all ingredients. Chill before serving with chicken or seafood or steak.

Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
overnight

 

 

 

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