"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Cauliflower Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Cauliflower Salad, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 c. green grapes, halved
2 c. cauliflower, cut into small pieces
1 c. nuts - walnuts or cashews

Dressing:
1 c. mayo
1/2 c. sugar
2 T. mustard

Directions:
Directions:
Combine grapes, cauliflower, and nuts in a bowl. Mix dressing ingredients and add to salad. Mix and let set several hours before serving.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

150W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!