"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

3 Bean Salad Recipe

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This recipe for 3 Bean Salad, by , is from The Paulson Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bernice Paulson
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can each of green, yellow and kidney beans
1 c. chopped onions
1/2 c. vinegar
1/2 c. salad oil
1/2 c. sugar
salt and pepper to taste

Directions:
Directions:
Combine and refrigerate overnight. Drain and serve.

 

 

 

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