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Hamburger Cheese Dip Recipe

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This recipe for Hamburger Cheese Dip, by , is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Dan Blough
Added: Tuesday, October 21, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 lb hamburger
1 lb sausage - your choice of hotness
1 lb velveeta cheese
16 oz salsa
1 can cream of mushroom soup
chopped jalapeņos - if desired.

Directions:
Directions:
Fry up hamburger and sausage - drain.
Place all ingredients in crock pot - let melt serve with tortilla chips.

Number Of Servings:
Number Of Servings:
12
Preparation Time:
Preparation Time:
15 min
Personal Notes:
Personal Notes:
Takes some time in the crockpot - if in a hurry heat on stove.

 

 

 

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