"When I'm at a Chinese restaurant having a hard time with chopsticks, I always hope that there's a Chinese kid at an American restaurant somewhere who's struggling mightily with a fork."--Rick Budinich

BLT Pizza Recipe

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This recipe for BLT Pizza, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tammy Coleman
Added: Tuesday, October 21, 2008


1 cooked pizza crust
3/4 tsp. Italian seasoning
4 oz. cream cheese
1/4 tsp. pepper
2 cups shredded lettuce
1 cup chopped tomato
1 cup shredded Colby-Jack cheese
sliced olives
7 slices bacon, fried crisp and diced

Combine cream cheese,Italian seasoning, and pepper. Spread on pizza crust. Top with lettuce, bacon, tomatoes, olives and cheese. Serve cold or slightly warmed.

Pizza Dough
1/2 cup milk scalded
1 Tbs. sugar
1 tsp. salt
3 Tbs. oil
Cool to luke warm.
Dissolve 2 1/2 tsp. yeast in 1/4 cup warm water.
Mix together and add 2 cups flour.
Roll out to size of pan and bake (for this recipe) 400 degrees for 8-10 minutes.




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