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Pecan Pie Recipe

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This recipe for Pecan Pie, by , is from The Women In My Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Stingley
Added: Monday, October 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 Eggs Beaten
2/3 Cup Sugar
1 Cup Karo Light
1/4 Tsp Salt
1/3 Cup Butter (Melted)
1/2 Tsp Vanilla
1 1/2 Cups Pecans

Directions:
Directions:
Melt butter in a pan on low heat mix in Sugar and Karo, beat in eggs and add other ingredients. Pour into unbaked Pie Shell. Bake at 400 for 10 Minutes then 350 for about 30 Minutes.

 

 

 

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