"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Ginger Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Ginger Cookies, by , is from The Women In My Life, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandmother Little
Added: Monday, October 20, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3/4 Cup Crisco
1 Cup Brown Sugar
1/4 Cup Molasses
1 Egg
2 Cups Flour
1/4 Tsp Salt
2 Tsp Baking Soda
1 Tsp Cinnamon
1 Tsp Ginger
1 Tsp Cinnamon

Directions:
Directions:
Cream crisco, sugar, eggs and molasses, beat until fluffy. Stir in flour, salt, soda, ginger and cinnamon.
Chill Dough
Roll into balls and roll in sugar. Place on ungreased cookie sheet and bake at 375 for 10 minutes.

Number Of Servings:
Number Of Servings:
2 Dozen
Personal Notes:
Personal Notes:
One of my favorites. My Grandmother was such a good cook and she loved to cook for all of us. It gave her joy to see us love her food so.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

858W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!