This recipe for Cranberry Punch, by Janis Richardson, is from Generations of Good Eating,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 cup water 1 1/8 cup brown sugar 1 46 ounce can unsweetened pineapple juice 1 large bottle of cranberry juice 1/4 teaspoon salt 1/4 teaspoon nutmeg 1/4 teaspoon cinnamon 1/4 teaspoon allspice 1 teaspoon cloves
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.