"If you ate pasta and antipasto, would you still be hungry?"--Unknown

Seven Minute Icing Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Seven Minute Icing, by , is from Family Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lyla Swahn
Added: Sunday, October 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 eggs whites (unbeaten)
1 and 1/2 cups sugar (can use 1 cup white and 1 cup brown also)
5 tbsp. cold water
1 tsp. light corn syrup
1 tsp. vanilla

Directions:
Directions:
Have to use a double boiler to make this frosting. In the top of the double boiler, put all ingredients and stir together. (Put water in the bottom of the double boiler and cook on medium heat on stovetop). Using a hand mixer, beat the mixture until stiff peaks form. The water in the bottom of the double boiler should not get so hot that it boils out beneath the top pan where you have the ingredients).

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

190W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!