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Frozen Almond Punch Recipe

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This recipe for Frozen Almond Punch, by , is from Anita's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Tami Cira
Added: Sunday, October 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 qts pineapple juice
2 qts cranberry juice
1 T lemon juice
1 T almond extract
4 qts ginger ale
3 1/2 c sugar
4 c water

Directions:
Directions:
Boil sugar and water to dissolve sugar. Mix with first 4 ingredients - freeze.

To serve, put frozen mixture in punch bowl and pour ginger ale over (ginger ale is best at room temp)

Number Of Servings:
Number Of Servings:
many
Preparation Time:
Preparation Time:
15 min

 

 

 

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