"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Pumpkin chocolate chip cookies Recipe

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This recipe for Pumpkin chocolate chip cookies, by , is from The Kleymann Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Tom & Connie Lull
Added: Sunday, October 19, 2008


1/2 c margarine
1 egg
1tsp vanilla
1tsp baking powder
1/2 tsp salt
1 1/2 tsp cinnamon
1 1/2 c sugar
1 c pumkin
2 1/2 c flour
1 tsp soda
1 tsp nutmeg
1 c choc chips

Crean margarine & sugar. Beat in egg, pumkin and vanilla. Sift flour, baking poweder, soda, salt, nutmeg, cinnamon. Add chocolate chips. Bake 350 until lite brown.




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