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Pam's Pizza Casserole Recipe

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This recipe for Pam's Pizza Casserole, by , is from Ross Family Cookbook "Past & Present", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pam Kane
Added: Sunday, October 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Pasta - your choice of style - about 1 lb.
1 large jar of spaghetti sauce
1 lb. of provolone cheese
1 lb. of grated mozzarella cheese
1 lb. of pepperoni

Directions:
Directions:
Cook pasta until soft. While you're cooking the pasta, cook your sauce, you can add hamburger or pepperoni to the sauce if you want. When everything is heated, remove from stove. In a large casserole dish layer pasta, sauce and cheese until all the ingredients are used. Put cheese on the final layer and arrange pepperoni to look like a pizza. Cook at 350 for about half an hour.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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