"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Swedish Heirloom Cookies Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Swedish Heirloom Cookies, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Kheila Langford
Added: Sunday, October 19, 2008

Category:
Category:

Ingredients:  
Ingredients:  
cup Wesson oil
cup butter
1 cup sifted powder sugar
tsp. salt
1 Tbsp. water
1 Tbsp. vanilla
2 cups flour
1 cups ground almonds

Directions:
Directions:
Cream oil and butter until light and fluffy. Add powdered sugar and salt. Blend in water, flour, vanilla, and almonds. Shape dough into 1 inch balls. Place on cookie sheet. Flatten slightly.
Bake 325 for 12-15 minutes.

Personal Notes:
Personal Notes:
In support of Debbie Graves battle with Multiple Sclerosis.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

253W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!