"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Oriental Salad Recipe

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This recipe for Oriental Salad, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Shanna Coleman from the YW's Cookbook
Added: Saturday, October 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 bunch green onions
1 head cabbage
3 pkg. Ramen noodles, broken up
1/2 C. toasted, slivered almonds
2-3 C. diced, cooked chicken or ham

Dressing:
1 C. oil
1/2 C. vinegar
1/4 C. sugar
3 pkg. Ramen seasoning (beef & chicken flavors are good together)
2 tsp. salt
1/2 tsp. pepper
3 T. sesame seeds

Directions:
Directions:
Chop green onions and cabbage until fine. Add Ramen noodles (they may be cooked or uncooked, whichever you prefer), toasted almonds and diced chicken. Mix dressing ingredients together and pour over cabbage. Can refrigerate overnight.

 

 

 

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