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Dump Cake Recipe

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This recipe for Dump Cake, by , is from The Gibbons Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Pat Adamo
Added: Saturday, October 18, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can of cherry pie filling
1-19 oz. can of crushed pineapple with juice
1 white cake mix

Directions:
Directions:
In a 13x9" cake pan, place the pie filling in first, add the pineapple on top and then sprinkle the cake mix on top . DO NOT STIR.
Dot with butter, bake at 350F oven for 35-40 minutes.
Serve warm with ice cream.

 

 

 

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