"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain
1/2 cup Margarine softened 2 cups sugar 3 eggs 1-1/2 cup mashed ripe bananas 1 tsp vanilla 2 cup flour 1 tsp soda Pinch of salt
In a mixing bowl cream butter and sugar. Beat in bananas, eggs and vanilla. Combine flour, soda and salt. Add to creamed mixture and mix well. Pour into greased 15"xlO"xl" pan. Bake at 350 degrees for 25 minutes or until bars test done. Cool
Frosting: 1/2 cup margarine softened 1 8oz pkg cream cheese 4 cup powdered sugar 2 tsp vanilla Cream butter and softened cream cheese in a mixing bowl. Gradually add powdered sugar and vanilla, beat well. Spread over bars.
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