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Mandarian Salad Recipe

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This recipe for Mandarian Salad, by , is from The Hauptli Reunion 2008 Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Bonnie Estok
Added: Thursday, October 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 Cup sliced Almonds
3 This Sugar 1/2 head iceberg lettuce
1/2 head Romaine lettuce
1 cup shopped celery
2 whole green onions chopped
1 - 11 oz can mandarin oranges drained
Dressing 1/2 tsp salt
Dash pepper
1/4 cup vegetable oil
1 tbls chopped parsley
2 tbls sugar 2 tbls vinegar dash Tabasco sauce

Directions:
Directions:
In a small pan over medium heat cook almonds and sugar stirring constantly until almonds are coated and sugar is dissolved. Watch carefully as they will burn easily. Cool.
Mix all dressing ingredients and chill. Mix lettuces, celery and onion. Just before serving add almonds and oranges. Toss with dressing. Makes 4-6 servings Be sure lettuce is very

Number Of Servings:
Number Of Servings:
4-6

 

 

 

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