"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Very Berry Peach Crisp Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Very Berry Peach Crisp, by , is from The McCormick Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Nancy Watson
Added: Thursday, October 16, 2008

Category:
Category:

Ingredients:  
Ingredients:  
4 C fresh sliced peaches
3 C fresh blueberries or thawed frozen
3 tsp lemon juice
3 tbsp sugar
3 tbsp flour
Topping:
1/2 C firmly packed brown sugar
1/2 C quick cooking rolled oats
2 tbsp flour
2 tbsp chopped pecans, almonds or walnuts
1/2 tsp cinnamon
1/8 tsp nutmeg
2 tbsp butter

Directions:
Directions:
Preheat oven to 360. In an 8-inch square baking dish, toss peaches, blueberries, lemon juice, sugar and flour.

In a bowl, mix together all topping ingredients except for butter. Cut in butter until crumbly. Sprinkle mixture over fruit.

Bake for 30 min or until bubbly and golden brown. Serve immediately.

Number Of Servings:
Number Of Servings:
8

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

239W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!