"Part of the secret of success in life is to eat what you like and let the food fight it out inside."--Mark Twain

Meatloaf Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Meatloaf, by , is from THE KELLNER FAMILY COOKBOOK 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Travis Kellner
Added: Wednesday, October 15, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 lbs ground chuck;
1/4 c onions, minced;
1/2 c bread crumbs;
1 tsp. dry mustard;
1/4 c ketchup;
3 tsp salt; 2 tsp paprika; 1 can tomato soup

Directions:
Directions:
Combine beef and onions, bread crumbs, salt, paprika, and mustard. Add soup and mix well. Pack in 8 x 5 loaf pan. Spread ketchup over top of loaf. Bake in hot oven, 400 for about 1 hour.

Number Of Servings:
Number Of Servings:
5-6
Preparation Time:
Preparation Time:
about 15 minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

367W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!