"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Hot Toddy Recipe

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This recipe for Hot Toddy, by , is from Our Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lindsey Eller
Added: Tuesday, October 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 sm Tea Bag
1 1/2 oz Scotch or Brandy
1 tbl Honey (heaping)
Boiling Water
1/2 Cinnamon Stick
1 slice Lemon
pinch Ground Nutmeg

Directions:
Directions:
In coffee mug, place tea bag, scotch and honey. Add enough boiling water to full mug. Add cinnamon and lemon and steep for 5 mins. Remove tea bag and cinnamon stick. Sprinkle lightly with nutmeg and serve.

Number Of Servings:
Number Of Servings:
1
Preparation Time:
Preparation Time:
10 Mins
Personal Notes:
Personal Notes:
Helps break the cold

 

 

 

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