"I have long believed that good food, good eating is all about risk. Whether we're talking about unpasteurized Stilton, raw oysters or working for organized crime 'associates,' food, for me, has always been an adventure."--Anthony Bourdain

Chocolate Chip Pumpkin Cake Recipe

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This recipe for Chocolate Chip Pumpkin Cake, by , is from DUPREE FAMILY FAVORITES COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lana Paige
Added: Tuesday, October 14, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 can pumpkin puree
3 eggs
2 cups flour
1/2 cup vegetable oil
2 cups sugar
1/2 tsp. salt
1/2 tsp. cinnamon
2 tsp. baking powder
2 tsp. baking soda
1 sm. bag chocolate chips

Directions:
Directions:
Pre-heat oven to 350. Grease and flour tube pan. Add all ingredients except the chocolate chips, into a mixing bowl. Mix well. Blend in chocolate chips by hand mixing. Pour mixture into the greased and floured tube pan. Bake for 1 hour. Let cool before serving.

Number Of Servings:
Number Of Servings:
10-12

 

 

 

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