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Creamy Fudge Recipe

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This recipe for Creamy Fudge, by , is from The Brewer Best , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chloe French
Added: Monday, October 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 oz. pkg. cream cheese
6 c. confectioners' sugar
Dash of salt
1/2 c. cocoa
1 t. vanilla
3/4 c. nuts, optional

Directions:
Directions:
Butter a 9 x 9 pan lightly. With cream cheese at room temperature place in a large bowl and work with a spoon until soft and smooth. Sift confectioners' sugar, salt and cocoa together then gradually stir in cream cheese. Add vanilla and nuts. Press mixture in pan. Chill until firm.

 

 

 

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