"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Peanut Butter Dessert Recipe

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This recipe for Peanut Butter Dessert, by , is from The Brewer Best , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Sharon Allison Brugman
Added: Monday, October 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
35 Oreo cookies, crushed
1/3 c. butter, melted
5.1 oz. pkg. vanilla instant pudding mix
2 c. milk
1 1/4 c. creamy peanut butter
8 oz. Cool Whip

Directions:
Directions:
Combine cookie crumbs and butter. Reserving 1/4 c. of crumb mixture. Press mixture in bottom of a 13 x 9 x 2 in. pan. Bake at 375 for 5 minutes. Let cool for 15 minutes. Combine pudding and milk beating with a wire whisk until smooth. Add peanut butter and continue to beat with a wire whisk until smooth and thickened. Fold in Cool Whip. Spoon over crust. Sprinkle with reserved crumb mixture. Cover and chill at least 3 hours before serving.

 

 

 

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