"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Susan's Pecan Squares Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Susan's Pecan Squares, by , is from "KICK IT UP", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Susan Moser (Carley Mrozinski)
Added: Monday, October 13, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Crust:
2 cups sifted flour
2/3 cup sifted powdered sugar
3/4 cup butter
Filling:
1/2 cup firmly packed brown sugar
1/2 cup honey
2/3 cup butter
3 tbsp cream (not whipped)
3-1/2 cups coarsely chopped pecans

Directions:
Directions:
Sift together the flour and powdered sugar, cut in butter until crumbly. Bake in 13x9 grease pan @ 350 for 20 minutes. Cool completely.
Mix brown sugar, honey, butter, and cream, bring to a boil. Stir in chopped pecans. Pour into crust and bake 350 25-30 minutes. Cool completely before cutting.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

172W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!