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Chicken Casserole Recipe

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This recipe for Chicken Casserole, by , is from Cooking with Bliss ! , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Karian Bullard
Added: Sunday, October 12, 2008

Category:
Category:

Ingredients:  
Ingredients:  
Boneless Skinless Chicken Breast
Block Velveta Cheese
Campbells Cream of Chicken Soup
Egg Noodles

Directions:
Directions:
Boil chicken until cooked. Take chicken out to cool and use that water you boiled chicken in to boil noodles in and boil noodles until done. Cook Chicken soup as the directed on can. Cut Velveta cheese in to small thin strips.
Cut chicken into small pieces. Layer chicken, cheese strips, noodles, and chicken soup into cake pan. After you finish layering all ingredients put in oven at 350 for about 30 minutes or until cheese is melted.

Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes

 

 

 

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