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Toffee Bars Recipe

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This recipe for Toffee Bars, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Murray
Added: Friday, October 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 C Butter, softened
1 C packed Brown Sugar
1 Egg Yolk
1 tsp Vanilla
2 C Flour
1/4 tsp Salt
6 Hershey Plain Chocolate Candy Bars
1/2 C chopped Walnuts

Directions:
Directions:
Heat oven to 350. Mix butter, brown sugar, egg yolk and vanilla in large bowl. Stir in flour and salt. Press dough in ungreased 9 X 13 pan. Bake 15-20 minutes or until very light brown. Immediately after removing from oven, place chocolate squares on baked layer. Let stand 3-5 minutes. Spread and sprinkle with nuts. Cut into bars while still warm.

Number Of Servings:
Number Of Servings:
20
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
Great for the holidays and when you need something "sweet" and easy!

 

 

 

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