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Banana Bread Recipe

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This recipe for Banana Bread, by , is from The Cookbook of Our Favorite Foods and Memories, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Theresa Murray
Added: Friday, October 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 1/2 C Sugar
1 tsp Baking Powder
1/2 C Butter
3 mashed Bananas
1 tsp Salt
2 Eggs
6 tsp Milk
1 tsp Baking Soda
3 C Flour

Directions:
Directions:
Melt butter slightly, and add to sugar. Beat eggs and add to butter/sugar mixture. Add milk. Add mashed bananas. Mix salt, baking soda, flour and baking powder together. Add flour mixture to bananas. Spray 2 standard loaf pans. Pour mixture into pans and bake at 350 for 1 hour or until toothpick inserted comes out clean.

Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
20 minutes.

 

 

 

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