"The trouble with eating Italian food is that five or six days later you're hungry again."--George Miller

Frozen Tutti Frutti Recipe

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This recipe for Frozen Tutti Frutti, by , is from The Holston Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Olivia Davis
Added: Friday, October 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup pineapple juice
1/4 cup pineapple chunks, fresh or canned
1/4 cup mandarin oranges
1 tbsp. whipped cream
3 maraschino cherries
1 container applesauce
1/2 cup ice

Directions:
Directions:
Put all ingredients in a blender and blend to consistency of a daiquiri. Top with whipped topping & cherry. I usually add a little cherry juice as well.

Personal Notes:
Personal Notes:
Olivia likes the blueberry pomegranate applesauce.

 

 

 

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