"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Winter Salad Recipe

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This recipe for Winter Salad, by , is from McKee Cooks, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Colleen Kinevey
Added: Friday, October 10, 2008


1 bag each, Romaine and baby spinach
lg. handful of cashews
lg. handful dried cranberries (Craisins)
2 Granny Smith apples (bite size chunks, skins on)
1/3 c. cider vinegar
1/3 c. sugar
1 c. oil
1 t. celery salt
1 t. garlic salt
1/2 t. salt

Make dressing using above ingredients and chill. Add greens to salad bowl. Add and toss cashews, cranberries and apples. Mix and shake salad dressing well. Add dressing and toss.




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