"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Jalapeņo Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jalapeņo Salad, by , is from The Fields Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Linda Robertson Fields
Added: Friday, October 10, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package shredded cheddar cheese
1 package mozzarella cheese
2 medium tomatoes chopped
2 batches of green onion chopped
1 bell pepper chopped
5 jalapeņos diced (depending on how hot they are)
Add onion and garlic salt to taste

Directions:
Directions:
Just mix it up

Number Of Servings:
Number Of Servings:
6 to 8 servings
Personal Notes:
Personal Notes:
This is great with beans!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

466W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!