This recipe for Lil Smokie Rollups, by Kasey Crosno, is from The Brewer Best ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
1 pkg. crescent rolls 1 pkg. bacon 1 pkg. Lil Smokie Cocktail Wieners Lawry's salt
Roll crescent rolls out thinly and cut into 20 pieces. Wrap each piece around a wiener. Then wrap each with a 1/2 slice of bacon. Secure with a toothpick. Bake at 350º on a broiler pan for about 10 minutes. Turn over and bake five additional minutes or until brown. Sprinkle with Lawry's salt while hot.
*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.