"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

The Best Brownies Ever Recipe

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This recipe for The Best Brownies Ever, by , is from What's Cooking In The Neighborhood , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Wendy Wittwer
Added: Wednesday, October 8, 2008

Category:
Category:

Ingredients:  
Ingredients:  
2 cups oil
4 cups sugar
1 1/3 cups cocoa
8 eggs
2 tsp. vanilla
1 tsp. salt
3 cups flour
1 tsp. baking powder

Directions:
Directions:
Preheat oven to 350º. In a large bowl, mix oil, sugar, and cocoa. Add and mix eggs and vanilla. Mix in salt, flour, and baking powder. Pour into a 12x16 sprayed cookie sheet. Bake for 15-20 minutes. Then turn oven down to 300º and cook for another 15-20 minutes. This allows the inside to cook slower without burning the edges to a crisp.

Number Of Servings:
Number Of Servings:
4 dozen
Preparation Time:
Preparation Time:
15 minutes
Personal Notes:
Personal Notes:
They freeze really well. If you don’t need as many you can 1/2 the recipe and put it in a cake size dish. These are always a hit and everyone asks for the recipe.

 

 

 

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