"Hunger is the best sauce in the world."--Cervantes

Fried Okra Recipe

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This recipe for Fried Okra, by , is from Harry's Favorite Recipes Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Lee Thomas
Added: Tuesday, October 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  
8 pods okra
1 cup yellow cornmeal
1 tablespoon flour
1 teaspoon salt
1/2 teaspoon pepper
1/4 vegetable oil

Directions:
Directions:
Slice okra into 1/4 inch slices. Wash okra in cold water. Mix corn meal, flour, salt and pepper together. Roll okra in cornmeal mix. Fry in hot skillet for 10 minutes until golden brown. Drain on paper towel.

 

 

 

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