"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous
This recipe for Hobo Bread, by Grandma Ed, Ruth, is from The Hen Party Cookbook ,
one of the cookbooks created at FamilyCookbookProject.com. We help
families or individuals create heirloom cookbook treasures.
2 C raisins 2 ½ C water 4 tsp Soda Mix together and let stand overnight. Next day add: ½ C sugar ½ C brown sugar 4 Tbs oil 4 C flour 3-4 Tbs Molasses ½ tsp salt Mix all together and let stand 15 minutes. Bake in 1 lb coffee cans for about 1 hour in 350 degree oven.
Mix all together and let stand 15 minutes. Bake in 1 lb coffee cans for about 1 hour in 350º oven.
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