"The most remarkable thing about my mother is that for thirty years she served the family nothing but leftovers. The original meal has never been found."--Calvin Trillin

Featler Corn Bread Recipe

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This recipe for Featler Corn Bread, by , is from The Hen Party Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Grandma Ed
Added: Tuesday, October 7, 2008

Category:
Category:

Ingredients:  
Ingredients:  

1 C white flour
1 C yellow corn meal
3 tsp baking powder
4 tsp sugar
1 egg, beaten
1 C milk or water
3 Tbs shortening

Directions:
Directions:

Mix and sift dry ingredients. Add beaten egg, milk and shortening. Mix thoroughly and quickly. Keeping spoon at bottom of bowl, stirring in even widening circles. Pour into well greased, shallow pan. Bake at 425 until golden brown, about 25 minutes.

 

 

 

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