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Kahlua Cake Recipe

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This recipe for Kahlua Cake, by , is from Cooking From The Heart, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Natalie Krage
Added: Monday, October 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 package of German chocolate cake mix
1 small package instant chocolate pudding
2 cups (1 pint) sour cream
4 eggs
3/4 cup oil
1/3 cup Kahlua
6 oz chocolate chips

Directions:
Directions:
Combine ingredients and pour into well-greased bundt pan. Bake at 350 for 45-55 minutes. Sprinkle with powdered sugar.

 

 

 

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