"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Skillet Cookies Recipe

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This recipe for Skillet Cookies, by , is from The Sharp Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elmyra Lemmond
Added: Monday, October 6, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup evaporated milk
1 stick margarine
10 large marshmallows
1 cup graham cracker crumbs
1 cup pecans, chopped

Directions:
Directions:
Bring sugar, evaporated milk, and margarine to a boil and cook six minutes. Add marshmallows and stir until dissolved. Add graham cracker crumbs and pecans. Stir well and drop on waxed paper.

 

 

 

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