"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Marble Squares Recipe

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This recipe for Marble Squares, by , is from HealthPartners Central Lab Cookbook 2008, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Ann Coughlin
Added: Sunday, October 5, 2008


Cream Cheese Mixture:
8 oz cream cheese
1/3 cup sugar
1 egg
Chocolate Mixture:
1/2 cup butter
3/4 cup water
1/3 cup cocoa
2 cups flour
2 cups sugar
2 eggs
1/2 cup sour cream
1 tsp soda
1/2 tsp salt
1 pkg choc. chips
1 cup chopped pecans (optional)

Combine cream cheese, 1/3 cup sugar and 1 egg and mix well. Set aside.
For Chocolate Mixture: Mix together all ingredients except choc chips and nuts.
Pour into greased and floured jelly roll pan.
Spoon cream cheese mixture over chocolate batter.
Cut through with knife to marble.
Sprinkle chocolate chips on top. (and pecans)
Bake at 375 for 25-30 minutes or until done.




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