"Hunger is the best sauce in the world."--Cervantes

Clam Dip Recipe

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This recipe for Clam Dip, by , is from The Ormonde Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patsy Ormonde
Added: Sunday, October 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  

2 cans minced clams
1 - 8 oz. cream cheese
¼ cup mayonnaise
Garlic powder or garlic salt to taste
Squeeze of fresh lemon juice




Directions:
Directions:
Mix well serve on crackers.

Personal Notes:
Personal Notes:
From Eddie’s Aunt Gloria.

 

 

 

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