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Peach Cobbler Recipe

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This recipe for Peach Cobbler, by , is from The Ormonde Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Patsy Ormonde
Added: Sunday, October 5, 2008

Category:
Category:

Ingredients:  
Ingredients:  

2 regular size cans or 1 large can sliced peaches
1 cup sugar
1 cup flour
1 tsp. baking powder
1 egg
Pinch salt
1 cube margarine

Directions:
Directions:
Pour peaches with juice in an 8x8 or comparable baking dish. Crumble first 5 ingredients and sprinkle over peaches. Melt margarine and pour over top.

Bake 1 hour at 350.

 

 

 

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