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Thumb Print Cookies Recipe

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This recipe for Thumb Print Cookies, by , is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Marian Jones
Added: Saturday, October 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/4 cup margarine
1/4 cup butter
1 egg yolk
1/2 tsp vanilla
1 cup flour
1/4 tsp salt

Directions:
Directions:
Mix butter and margarine, brown sugar, egg yolk and vanilla together. Stir in flour and salt. Roll into 1 inch balls. Dip slightly into beaten egg whites. Roll in finely chopped nuts. Place 1 inch apart on a greased cookie sheet and bake in a 375 oven for 5 minutes. Remove and press your thumb gently on top of each cookie and return to oven and bake 8 minutes longer. Cool. Place jam or tinted butter cream frosting in each.

Personal Notes:
Personal Notes:
Love these cookies! These are another Christmas favorite.

 

 

 

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