"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Red Lobster Cheese Garlic Sticks Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Red Lobster Cheese Garlic Sticks, by , is from Sisters, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Erica Andrews
Added: Saturday, October 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/3 cup butter or margarine
teaspoon garlic powder
2 cups Bisquick baking mix
cup cold water
cup Cheddar cheese, shredded fine

Directions:
Directions:
Preheat oven to 425.
Heat margarine or butter in 9 x 13 pan in oven until melted. Stir in garlic powder.
Combine baking mix, water and cheese until soft dough forms. Gently smooth dough into a ball on floured surface. Knead 5 times.
Roll dough into 10 x 6 inch rectangle. Cut lengthwise in half; cut each half into 12 sticks, about wide.
Roll each stick in margarine/butter in pan. Bake for 12 to 15 minutes or until golden brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

304W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!