"We are living in a world today where lemonade is made from artificial flavors and furniture polish is made from real lemons."--Alfred E. Newman

Papa's Pasta Beans Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Papa's Pasta Beans, by , is from Anita's Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Chrissy Garcia for Tom Angotti
Added: Saturday, October 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
1/2 lb ditalini or other small pasta
1 15 oz. can white cannelli beans
garlic
chicken stock
one can of tomatoes
1 bay leaf
salt
pepper

Directions:
Directions:
Boil pasta, drain.
Saute garlic in sauce pan, add chicken stock, beans, tomatoes and then add spices. Simmer for a while.

Personal Notes:
Personal Notes:
From Alma - sometimes it is nice to throw the rind from Parmesan cheese into the pot with the chicken stock while you simmer, give it a nice flavor.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

290W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!