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Zucchini Pie (crustless) Recipe

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This recipe for Zucchini Pie (crustless), by , is from The McSweet Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elizabeth Frohlich
Added: Saturday, October 4, 2008

Category:
Category:

Ingredients:  
Ingredients:  
3 c. grated zucchini
1 c. grated swiss cheese
2 eggs, beaten
1/2 c. Bisquick
1/8 c. vegetable oil
1/4 tsp. oregano

Directions:
Directions:
Combine all ingredients, bake in pie plate and bake at 350, 35 min or until golden.

Personal Notes:
Personal Notes:
Lois Dudley's recipe.

 

 

 

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